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mango coconut ice cream

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mango coconut ice cream

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

5 servings

Larissa Oliveira

@receitinhasgeladas
  • Ingredients
  • Recipe
  • Coconut milk400 ml
  • grated coconut100 g
  • Tapioca3 tablespoon
  • Chopped mango1 unit(s)
  • Xylitol to taste
  1. Heat the coconut milk with the grated coconut until it boils.
  2. Stir in the tapioca to thicken a little.
  3. Place a small scoop of the cream in the bottom of a glass.
  4. Place a few pieces of chopped mango over the cream Cover with another ladle of the cream.
  5. Lastly, add the chopped mango pieces.

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