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Make and Sell-Cake in a Jar (Strawberry Chocolate)

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Make and Sell-Cake in a Jar (Strawberry Chocolate)

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

10 servings

Caroline Oliveira

@casinhadacarol30
  • Ingredients
  • Recipe
  • Wheat Flour3 cup
  • Sugar2 cup
  • Chocolate powder1 cup
  • Boiling water1 cup
  • Oil1/2 cup
  • Eggs3 cup
  • Baking Powder1 tablespoon
  • Milk chocolate200 g
  • Sour cream1 can(s)
  • Strawberries to decorate the sides and top1 cup
  • whipped cream to taste
  • Chocolate shavings to taste
  1. Prepare the cake:
  2. In a mixer, beat the sugar and eggs until fluffy.
  3. Add the oil and beat a little more until you mix well.
  4. Add the chocolate powder to the wheat flour and water and mix until it forms a smooth and homogeneous mass.
  5. Put the baking powder and mix delicately.
  6. Place the dough in a baking dish and bake for 40 minutes.
  7. After baking, crumble the whole cake.
  8. For the filling, melt the chocolate and mix it with the cream, making a ganache.
  9. In the pot that you are going to sell, place about 2 spoons of the crumbled cake, wet it with a syrup made with water, sugar and vanilla essence.
  10. Decorate the sides of the pot with halved strawberries.
  11. Put the stuffing and some chopped strawberries.
  12. Cover with more crumbly cake and wet again with the syrup.
  13. Decorate with whipped cream, strawberries and chocolate shavings.

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