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Macaxeira Cake

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Macaxeira Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

Gilvania Silva

@receitasdagiihls
  • Ingredients
  • Recipe
  • Cassava, grated in the drain / or passed in the blender1 kg
  • grated coconut2 cup
  • Eggs6 unit(s)
  • Sugar2 cup
  • Unsalted butter.3 tablespoon
  • Coconut milk600 ml
  • Margarine to grease the mold1 to taste
  1. Mix all the ingredients, beat for a few minutes, place in a greased shape with plenty of margarine. Bake in a preheated oven at 180 degrees for approximately 40 minutes depending on your oven.

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