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Low Carb Brownie
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Jamille Mesquita
@jam.mitafit- Ingredients
- Recipe
- Eggs2 unit(s)
- Coconut Flour15 g
- 100% Cocoa45 g
- Erythritol85 g
- Whey cream30 g
- 70% chopped chocolate50 g
- Chopped walnuts30 g
- Whip the egg whites and set aside.
- Mix egg yolks, erythritol, coconut flour, milk cream or cocoa (there will be a "farofa" type dough), add the chocolate and nuts and mix well.
- Add the egg whites little by little. Then, place in a shape of approximately 12 x 5 with Teflon, and bake in an oven at 180 degrees for 20 min.
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