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Love Apple

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

45 min(s)

PorçÔes

6 servings

  • Ingredients
  • Recipe
  • Apple6 unit(s)
  • Sugar2 cup
  • Water1 cup
  • Apple Cider Vinegar2 tablespoon
  • Popsicle sticks6 unit(s)
  • Red dye1 to taste
  1. Wash the apples, dry them, remove the stems and place the toothpicks
  2. Carefully place it about halfway down so that it is very firm.
  3. In a pan put the sugar, water, coloring and vinegar and mix very well.
  4. Bring to a boil and do not stir anymore. Let it boil until the syrup thickens well.
  5. In a plate with very cold water, test the point Which must be the glass
  6. Take a small portion with a spoon and spread it on the plate if it makes a noise of breaking glass it is ready
  7. Carefully dip the apples in the syrup and let them rest on a baking sheet until they cool 100%
  8. Note: Packaged lasts up to 3 days Grease the pan with a drop of soy oil.

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