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Love Apple.

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

14 servings

  • Ingredients
  • Recipe
  • Sugar1 kg
  • Water500 ml
  • Red food coloring to taste
  • Apple Cider Vinegar2 tablespoon
  • Apple14 unit(s)
  • Ice cream sticks28 unit(s)
  1. Clean the apples and dry them.
  2. Insert 2 toothpicks into each apple to secure it.
  3. Grease an aluminum mold with a little oil to place the apples.
  4. In a pan put the sugar, water, apple cider vinegar and food coloring.
  5. Let it boil for 25 minutes, do not stir with a spoon, shake the pan during that time.
  6. Dip the apples in the syrup and place in the greased shape with the oil.
  7. Do this quick procedure, because the syrup hardens quickly too.

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