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light farofa cuca

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light farofa cuca

🇧🇷Brazil

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View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

30 servings

Eloina Rodrigues

Ingredients
Recipe

Eggs4 unit(s)
Sugar2 cup
Margarine3 tablespoon
Milk1 cup
Wheat3 cup
Royal1 tablespoon

beat in the mixer The eggs the margarine hey sugar Add wheat, milk royal yeast
Crumbs 1x of sugar 1x of wheat 2 spoon of margarine Mix well and spread over the dough.

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