Abrir menu
FacebookInstagram
Fechar menu

Hello, visitor!

DeliRec logo

Login

Registration

Dessert recipes / 

Lemon Pie (fast)

Imprimir
Compartilhar
Photo of the Lemon Pie (fast) – recipe of Lemon Pie (fast) on DeliRec
Avançar lista

Lemon Pie (fast)

Curtir receita

likes

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

1 servings

Ingredients

  • Condensed milk | 1 unit(s)
  • Sour cream | 2 unit(s)
  • Tahiti Lemons | 3 unit(s)
  • Maizena Biscuit (packs) | 2 unit(s)

Recipe

  1. Separate the juice from the zest (without reaching the white part) of the 3 Tahiti lemons. *I add a 4th lemon, being Sicilian, because I like very sour desserts.
  2. Mix the condensed milk, cream, lemon juice and a part of the zest until smooth (save a little to decorate at the end). *You can mix in the blender if you prefer
  3. Assemble the layers on a platter. Starting first with a thin layer of cream to “grease” the dish. Following by a layer of cornstarch cookies horizontally across the bottom, without overlapping any. Then a layer of cream to cover all the cookies and so on until the cream is used up. * The number of layers depends on the size of the platter. But the top layer must be cream.
  4. Decorate with small pieces of biscuit, biscuit crumbs (crush by hand) and the rest of the zest.
  5. Cover with cling film and place in the freezer for 4 hours. *Remove from the freezer 30 minutes before serving

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Lemon dissert on the DeliRec recipe website

Lemon dissert

Recipe of Lemon dissert on the DeliRec recipe website

Lemon dissert

Recipe of Lemon Pie (fast) on the DeliRec recipe website

Lemon Pie (fast)

Recipe of Lemon pavé 🍈🍈 on the DeliRec recipe website

Lemon pavé 🍈🍈

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter: