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Lemon mousse with ganache
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Samara
@lardamarah- Ingredients
- Recipe
- condensed milk1 can(s)
- sour cream3 can(s)
- Lemon Juice Powder1 unit(s)
- semisweet chocolate250 g
- mix condensed milk, 1 cream and powdered juice. blend with a whisk or in a blender
- transfer the mixture to a glass dish
- In a microwave-safe bowl, place 2 cream and chocolate. microwave every 30 seconds and mix in between until melted.
- put the ganache on top of the mousse and put it in the fridge for 2 hours
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