Lemon Mousse with Chocolate
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- 1 box of condensed milk 1 box of heavy cream Juice of two lemons | 1 to taste
- Chocolate ganache 🍫 250g of chocolate for 250g of cream | 250 g
- Mix all the ingredients. put the mousse to freeze.
Melt the chocolate and then add the cream and mix well.
I alternated the layers and finished with lemon zest.
Refrigerator for 2 hours.
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