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Lemon mousse

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

8 servings

Dani Freitas

@dani.receitas
  • Ingredients
  • Recipe
  • Condensed milk1 unit(s)
  • Sour cream1 unit(s)
  • Measure of condensed milk from whole milk1 unit(s)
  • Lemon juice3 unit(s)
  • Lemon Jelly1 unit(s)
  1. Bring the lemon juice to the fire along with the gelatin, when it boils, turn off the fire. Add the condensed milk, the cream, the whole milk and the gelatin dissolved in the lemon to the blender. Beat for five minutes, and take the leladeira for at least two hours.

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