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Lemon mousse in the glass

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Lemon mousse in the glass

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

10 servings

Luciana Ranel

@luciana.ranel
  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Sour cream1 can(s)
  • Natural Yogurt1 unit(s)
  • Lemon50 ml
  • Whipped cream200 g
  • Maria type cookie1 to taste
  1. In a bowl, add the condensed milk, cream, yogurt and lemon juice.
  2. Mix well until you get a homogeneous cream.
  3. Take a glass bowl or a refractory and intersperse the layers of mousse with wafer
  4. The last layer has to be mousse. Reserve
  5. In a mixer, place the whipped cream and beat until stiff.
  6. Place on top of the mousse and place the lemon zest to decorate.
  7. Place in the fridge to firm up. then just serve

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