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Lemon mousse

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

4 hour(s)

Porções

10 servings

Cintia Müller

@ciintiamuller
  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Sour cream1 can(s)
  • Lemon juice to taste
  1. Mix condensed milk and cream.
  2. Gradually add the lemon juice until the mixture is well bodied.
  3. Place in a refractory and take it to the fridge for at least 4 hours.
  4. If you want to layer the mousse with cornstarch cookies or champagne, it's even tastier.

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