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Lemon mousse.

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

5 servings

  • Ingredients
  • Recipe
  • Condensed milk395 g
  • Sour cream200 g
  • Lemon juice2 unit(s)
  1. In a blender place all the ingredients.
  2. Beat for an average of 3 minutes.
  3. Place the mousse in a container of your choice and refrigerate for at least 3 hours.
  4. Cold, this dessert gets even tastier and more consistency.

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