Brazil

Condensed milk

Sour cream

Lemon juice

Biscuit Maria

Whipped cream

Lemon dissert

Bata no liquidificador por 2 minutos o leite condensado, creme de leite e o suco de limão.
Em um refratário intercale camadas do creme com a bolacha molhada no leite (eu gosto de triturar em pedaços médios, com a própria mão e rego com o leite).
Finalizo com chantilly e raspas de limão 
Sobremesa fácil, simples e deliciosa .

Beat the condensed milk, cream and lemon juice in a blender for 2 minutes.
In a refractory, alternate layers of the cream with the biscuit soaked in milk (I like to crush it into medium pieces, with my own hand and drizzle with the milk).
Finished with whipped cream and lemon zest
Easy, simple and delicious dessert.

Lemon dissert

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