Share
LEMON DISSERT
🇧🇷Brazil
•View in original language
(Português)
1 day(s)
8 servings
Ingrid Costa
@ingrid_costa_serra- Ingredients
- Recipe
- Condensed milk2 can(s)
- sour cream2 can(s)
- Maizena Biscuit2 unit(s)
- Lemon5 unit(s)
- Liquid whole milk200 ml
- Beat the condensed milk, the squeezed lemons and the cream in the blender. . In a refractory, make a layer of the cream. take the milk put it in a bowl and pass the cookies in it and putting the cream, repeat the layers until the last one is with the cream. Garnish with lemon zest and a slice. Cover with plastic wrap and place in the fridge to serve the next day. It's super easy and it's delicious!
Did you like this recipe?
You may also like
Baked cheese with tomato
Easy Cake with Creamy Chocolate Sauce
Cake with guava frosting
Roast Chicken