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Lemon cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

60 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • 4 eggs 3 cup wheat flour 1 lemon flavored gelatin 1 cup oil 1 cup milk 1/2 lemon 1 tablespoon yeast 1/2 cup sugar13 to taste
  1. Beat the eggs, oil, sugar and gelatin in the blender get this mixture put it in a bowl and gradually mix the flour and add the baking soda wick in a spoon you have a wooden one even better add the milk mix everything grease the mold I use butter and flour for greasing take the cake to the oven for a maximum of 45 minutes or insert a toothpick if it comes out clean it's good. Roof: 1 lemon juice 1 condensed milk lemon zest Mix the condensed milk with the lemon until it forms a cream, cover the cake and throw the lemon zest.

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