Lemon and strawberry platter bonbon

likes

By

@cozinhandocoisas

View in original language

(Português)

1 hour(s)

10 servings

Ingredients

• Can of condensed milk | 1 can(s)
• Lemon Juice | 1.2 cup
• Sliced Strawberries | 3 cup
• 🤤COVERAGE: | 0 to taste
• Chopped milk chocolate | 250 g
• Box of light cream | 1 unit(s)
• Castle Raspberry Balsamic Cream | 3 tablespoon
• 😍 FOR DECORATING | . to taste
• Strawberry | 2 cup

Recipe

1. Mix the condensed milk with the Castelo lemon juice until it forms a thick cream.
2. Place the lemon cream in the bottom of a glass dish, then top with a layer of sliced strawberries.
3. Melt the chocolate with the cream in a bain-marie. Add the Castelo Raspberry balsamic cream. Stir the cream well and place over the strawberries.
4. Garnish the platter with the rest of the strawberries.
5. Tip: if you want, garnish the candy with chocolate shavings.

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