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- Ingredients
- Recipe
- cups of raw peanut tea3 cup
- sugar tea2 cup
- Karo tea1 cup
- baking soda tea.1 teaspoon
- In a deep container, mix the peanuts, sugar and Karo, take it to the oven for 10 minutes on high power, stirring a few times. Remove from the microwave, add the bicarbonate, stir and immediately pour into marbled stone greased with margarine. Let it cool and break into pieces.
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