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Jelly Jabuticaba
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
15 servings
Thiago Ferreira
@tiagoferreira- Ingredients
- Recipe
- Jabuticaba to taste
- Sugar to taste
- Remove the jabuticaba seed
- wash the bark
- Put it in a blender and crush the peel.
- Add the jabuticaba rind in a pan with the sugar and let it come to a boil.
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