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Iced Oreo Pie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

10 servings

Cozinhando Coisas

@cozinhandocoisas
  • Ingredients
  • Recipe
  • Oreos, with stuffing48 unit(s)
  • fresh cream750 ml
  • 3 to 4 tablespoons of sugar. tablespoon
  • vanilla essence1 teaspoon
  • Milk. to taste
  1. Separate a platter of 20x20 cm. Put some milk in a bowl.
  2. In the mixer, beat the fresh cream with the sugar until it becomes whipped cream.
  3. To begin assembly, quickly dip each oreo into the milk and place it on the platter. Continue the process until the platter is lined with 16 oreos dipped in milk.
  4. Divide the whipped cream into 3 parts. Spread one of the pieces over the oreos on the platter.
  5. Repeat the process of dipping the oreos in the milk and place another layer of 16 oreos over the whipped cream.
  6. Repeat a layer of whipped cream again, then another layer of 16 oreos soaked in milk and finish with a layer of whipped cream.
  7. Refrigerate for at least 4 hours or overnight.
  8. Spread some crushed Oreos over the pie and serve.

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