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- Ingredients
- Recipe
- Milk3 l
- Canjica200 g
- Peanut300 g
- Condensed milk1 unit(s)
- Sour cream1 unit(s)
- Sugar to taste
- In a pressure cooker add the milk with cream and condensed Eliete
- Add the hominy and peanuts
- Mix well and add sugar
- Cover the pressure cooker and let it cook for 30 minutes.
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