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homemade mole's foot

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homemade mole's foot

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View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

12 servings

Ingredients

  • Peanut | 500 mg
  • Sugar | 3 cup

Recipe

  1. Roast the peanut. remove all the shell
  2. In a pan melt the sugar. Add the peanut. On a stone surface (table or sink) grease with margarine, pour the candy and while still hot cut into pieces.
  3. Once cut, place in a bowl with a lid.

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