Homemade ice cream
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- Condensed milk1 can(s)
- Sour cream1 can(s)
- Milk500 mg
- Tang Juice1 unit(s)
- Put everything in a blender and blend until well blended.
- Then put a bowl I put it in the freezer for three hours
- Then put it in the mixer and beat for 3 minutes until well mixed.
- Then put ice cream natapoer Let it freeze..