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homemade cereal bar

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homemade cereal bar

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Tempo de preparo

30 min(s)


14 servings


  • Fine oats | 1/2 cup
  • Coarse oats | 1 cup
  • Granola | 1 cup
  • Honey | 1/2 cup
  • light butter | 1 tablespoon
  • Glucose | 2 tablespoon
  • Chopped raisins | 1 cup
  • Cashew Nuts | 2 cup
  • Ground flaxseed | 4 tablespoon


  1. In a pan, melt the butter and add the honey. Add glucose and mix until smooth.
  2. Add the raisins and let it boil until the mixture darkens.
  3. In a bowl, mix the rest of the ingredients well.
  4. Pour the mixture from the pan into the bowl with the dry ingredients.
  5. Mix well until it becomes a paste. Cover a pan with parchment paper and arrange the mixture under the paper so it doesn't stick.
  6. Make sure it is smooth and even. Allow to cool, cut into pieces and wrap in parchment paper or cellophane.

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