Gut-Friendly Chocolate Mousse

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By

@liliana

View in original language

(Português)

2 hour(s)

4 servings

Ingredients

• Coconut Milk | 200 ml
• Green Banana Biomass (Soft Consistency) | 200 g
• molasses | 4 tablespoon
• Cocoa powder | 3 tablespoon

Recipe

1. Blend all the ingredients until the mixture is homogeneous and very creamy. Place in the fridge for at least 2 hours. Add strawberries, mint, shredded coconut or walnuts when serving.

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