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Photo of the guava syrup – recipe of guava syrup on DeliRec
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guava syrup

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View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

1 servings

Ingredients

  • Guava | 250 g
  • Water | 1/2 cup

Recipe

  1. Cut the guava into cubes and take it to a microwave-safe container. Add the water and microwave every 30 seconds until the guava melts. Always take it out and stir before putting it back in, so it doesn't go overcooked. My syrup took 4 minutes, that is, I put it in the microwave 8 times.
  2. Allow to cool before placing on top of cakes!

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