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green corn porridge

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green corn porridge

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

12 servings

LEANDRO ROSA

@lejrosa
  • Ingredients
  • Recipe
  • corn cobs6 unit(s)
  • crystal sugar2 cup
  • milk1 l
  • Cinnamon powder to taste
  1. Cut the corn kernels and hit the blender with a little milk. Strain through a fine sieve.
  2. In a pan, combine all the ingredients, except the cinnamon powder.
  3. Cook over medium heat, stirring constantly, until you get a porridge.
  4. While still hot, distribute on dessert platters and sprinkle with the cinnamon powder. Serve cold.

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