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Green Corn Brigadeiro đ˝
đˇđ´Romania
â˘View in original language
(PortuguĂŞs)
30 min(s)
40 servings
Roselis Fernandes
@nacozinhacomroandrade- Ingredients
- Recipe
- Condensed milk2 can(s)
- Sour cream1 can(s)
- Corn1 can(s)
- Put the corn and the cream in the blender and beat a lot, pass it through a sieve to remove the lint, take it to the fire with the cans of condensed milk on medium fire, until you get a brigadeiro point, take it to the fridge for about 2 hours if you want to roll, make the balls and pass the grated coconut looks amazing.
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