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Grandma's Vanilla Cake

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Grandma's Vanilla Cake


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Tempo de preparo

40 min(s)


8 servings

  • Ingredients
  • Recipe
  • Sugar1 cup
  • Milk1 cup
  • Wheat flour1 cup
  • Eggs3 unit(s)
  • Vanilla1 dessert spoon
  • Baking powder1 tablespoon
  • Butter3 tablespoon
  1. In a mixer, beat 1 cup of sugar with the butter.
  2. Add the egg yolks and reserve the white
  3. Mix the rest of the ingredients except the yeast.
  4. Beat the egg whites and present the dough
  5. Finally add the yeast and stir slowly.
  6. Place in a preheated oven at 180 degrees and bake for 30 minutes.

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