Gourmet coconut bag

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By

@juniasousaoficial

View in original language

(Português)

20 min(s)

10 servings

Ingredients

• 1 liter of milk | 1 unit(s)
• 1 can of condensed milk | 1 can(s)
• Coconut Flakes Pack | 1 unit(s)
• Sugar | 5 tablespoon
• Sachets (I used the big one, only 8) |  to taste
• Coconut milk | 1 unit(s)

Recipe

1. Place the coconut milk, condensed milk, milk and sugar in a blender. Beat for about 5 minutes.
2. Mix in the coconut flakes and pulse just to blend, but keeping the flakes virtually whole.
3. put the liquid in the bags up to 2 cm from the edge so you can tie it.
4. Place in the fridge until firm! It's success 🤤

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