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Gelatine Mousse

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Gelatine Mousse

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

10 servings

Ediselma Borchardt

@lar_da_selma
  • Ingredients
  • Recipe
  • Strawberry flavored gelatin02 unit(s)
  • Condensed milk395 g
  • Sour cream200 g
  • Water500 ml
  1. Dissolve the gelatin according to the instructions on the box.
  2. Wait for it to cool down a bit.
  3. Put the ready gelatin in the blender, add the condensed milk and the cream and beat until smooth.
  4. Pour into a serving dish and place in the fridge for about 2 hours or until firm.

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