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Fried donut with bread dough
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
21 servings
- Ingredients
- Recipe
- wheat flour1 kg
- warm milk1/2 cup
- Sugar5 coffee spoon
- Oil2 coffee spoon
- Organic yeast for bread20 g
- Eggs2 unit(s)
- Salt to taste
- Mix all the ingredients in a bowl
- Then knead and knead until you get a dough with a smooth and elastic texture that doesn't stick together.
- Cut the dough in the shape of donuts, using a special cutter or any other that is round (like a cup, for example). Also don't forget to cut a circle in the center, using a smaller round accessory (examples: pastry tip, bottle cap
- Fry in oil, on low heat, let it brown
- Place in colander or paper towel
- roll in sugar and serve immediately. It's delicious
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