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Fried banana


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Tempo de preparo

20 min(s)


9 servings

Erica Elaine

  • Ingredients
  • Recipe
  • Ripe banana4 unit(s)
  • Wheat flour1 cup
  • Breadcrumbs1 cup
  • Milk1 cup
  1. Cut each banana into 3 parts and set aside.
  2. Place in separate dishes: breadcrumbs, wheat flour, milk.
  3. First pass the banana in the milk, then in the wheat flour, then again in the milk, then in the breadcrumbs.
  4. Do the same procedure with all the bananas.
  5. Fry them in oil, drain on paper towels.

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