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Flourless corn cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
Francimara Reis
@francimarareis- Ingredients
- Recipe
- Eggs3 unit(s)
- Canned corn1 unit(s)
- Condensed milk1 can(s)
- Shredded Coconut100 g
- Butter1 tablespoon
- Yeast1 tablespoon
- Beat all the ingredients in the blender except the yeast that should be left for the end
- After mixing all the ingredients and add the yeast and mix very well.
- Put the dough in a greased and floured shape and take it to bake in medium oven for 30 minutes or stick a toothpick and if it comes out clean the cake is ready
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