Share
flake ice cream
🇧🇷Brazil
•View in original language
(Português)
4 hour(s)
20 servings
Laiane Lins
@cantinhodalaiof- Ingredients
- Recipe
- Box of condensed milk1 can(s)
- Box of sour cream1 can(s)
- Milk200 ml
- Chocolate shavings or sprinkles1 to taste
- Emulsifier1 tablespoon
- In the blender, beat the condensed milk, the cream and milk.
- Then put the mixture in the freezer for 3 hours.
- Then put the mixture in the mixer and beat for 10 minutes along with emulsifier.
- Then add the granules or chocolate shavings and mix well. Place in the freezer until frozen.
Did you like this recipe?
You may also like
Fast chicken
sweet and sour pastel
low carb bread
flake ice cream