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Fit Pudding

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

1 servings

Ingredients

  • Eggs | 6 unit(s)
  • Skimmed milk | 400 ml
  • Demerara sugar | 1/2 cup
  • Vanilla essence | 1 teaspoon
  • Demerara sugar and water (syrup) | 1/2 cup

Recipe

  1. Start by making the syrup. Melt the sugar and add a little water. Let the water mix with the sugar. Put in shape.
  2. In a blender, beat the eggs, milk and sugar. Put in the form.
  3. Bake in a bain-marie with aluminum foil for approximately 40 minutes.
  4. Remove from the oven and let cool. Unmold and you're done!

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