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Economic bag cake

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Economic bag cake

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Tempo de preparo

45 min(s)


6 servings


  • Apti Vanilla Cake Mix | 400 g
  • Egg | 1 unit(s)
  • Margarine | 1 tablespoon
  • Whole Milk | 300 ml
  • Flour and margarine to grease the pan |  to taste


  1. In a glass bowl, beat an egg well beaten with a fork.
  2. I added the vanilla and margarine mixture.
  3. I gradually added the milk and mixed well with a fork, until a homogeneous mixture was obtained.
  4. I greased a pudding mold with butter and a little flour.
  5. I added the cake batter to the pan and baked it in my 10 Liter Britânia oven.
  6. It grows and becomes golden on top. To see if it's ready, stick a fork in the cake if it comes out clean it's ready.

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