easy strawberry ice cream
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- Frozen Strawberries | 150 g
- Frozen Bananas | 2 unit(s)
- Vanilla Extract | 1/2 tablespoon
- Xylitol type sweetener | 1 tablespoon
- Sour cream | 3 tablespoon
- Blend the two frozen fruits with the xylitol milk cream and the vanilla extract in a blender.
- Beat well until it becomes a dough and return to the freezer for 4 hours.
- It's delicious with syrup, waffles.
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