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easy pudding
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
10 servings
Zelia Maria
@docariarecanto- Ingredients
- Recipe
- Condensed milk1 unit(s)
- Milk395 g
- Eggs3 unit(s)
- Sugar for caramel1 cup
- Make the caramel with sugar and pour it into the mold and set aside.
- Whisk the eggs, condensed milk and milk in the blender (USE THE CONDENSED MILK BOX TO MEASURE MILK).
- Beat everything for 4 minutes. Then transfer the dough in the mold and take it to the preheated oven in a bain-marie. Leave it in the oven until it bakes.
- Then wait to cool a little and take it to the fridge until it is firm. Then unmold and serve.
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