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Easy Nescau Brownie

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By

@danyb.lago

View in original language

(Português)

35 min(s)

12 servings

Ingredients

• Eggs | 04 unit(s)
• Sugar | 2 cup
• Melted butter | 04 tablespoon
• Nescau | 02 cup
• Wheat flour | 02 cup
• Chopped milk chocolate (optional) | 100 g
• Colored candy, type MM (optional) | 100 g
• Butter or margarine for greasing | 01 coffee spoon

Recipe

1. Pre-heat the oven at 180 °. In a bowl , mix all the ingredients, with a spatula . Until a homogeneous mass.
2. Grease a small square shape with butter and place parchment paper on top.
3. Pour the batter into the mold and place the milk chocolate and sprinkles on top. Bake for 35 minutes.
4. Note: no baking powder DO NOT use a mixer or blender.

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