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easy french toast

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easy french toast

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

16 servings

Rejane Almeida

@coisaladecasa
  • Ingredients
  • Recipe
  • Stale bread4 unit(s)
  • Milk200 ml
  • Eggs2 unit(s)
  • Oil1 to taste
  • Sugar100 g
  1. Cut stale bread into thick slices
  2. In a refractory put the milk
  3. In another refractory put the whole eggs and stir well.
  4. Dip the slices quickly in the milk and then in the eggs.
  5. Tip: Don't let the buns absorb too much liquid.
  6. Heat the oil in a frying pan and add the bread
  7. Fry on both sides until golden
  8. In a plate put the sugar and add the breads passing by all sides

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