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easy corn cake

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easy corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

10 servings

Personnal Cook

@personnalcook
  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Can of corn (without the water)1 unit(s)
  • Oil1/2 cup
  • Sugar1 cup
  • mimoso cornmeal1 cup
  • Shredded Coconut50 g
  • Whole milk or coconut milk1 cup
  • Yeast1 tablespoon
  1. Beat the ingredients in the blender.
  2. Place in a greased and floured form.
  3. Bake in preheated oven at 180° for approx 40 min. Do the toothpick test before taking it out of the oven.

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