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easy cassava cake

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easy cassava cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

Solange Ventura

@nacozinhacomsol
  • Ingredients
  • Recipe
  • Raw Cassava2 cup
  • Sugar2 cup
  • unsalted butter3 tablespoon
  • Coconut milk200 ml
  • Milk1 cup
  • Yeast1 tablespoon
  • Large eggs3 unit(s)
  • Salt to taste
  • grated cheese50 g
  • Shredded Coconut50 g
  1. In the blender place the eggs, coconut milk, milk, butter, sugar and beat well for 3 minutes, then add the cassava little by little and if you need to turn off the blender and help with a spoon ..pour in a bowl and mix the cheese, the coconut, a pinch of salt and yeast.. put it in a greased and floured medium shape and take it to the oven for 40/45 minutes.. until the toothpick comes out clean.

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