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Easiest chocolate cake in the world
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Raiane Lockmam
@acasa225- Ingredients
- Recipe
- Eggs2 unit(s)
- Sugar240 ml
- Wheat flour (240ml)2 cup
- Water240 ml
- Oil240 ml
- Nescau240 ml
- Baking powder (Royal)1 tablespoon
- First, mix the egg, sugar and chocolate, until smooth.
- Soon after, you will boil the water and oil, they need to be boiled
- Then mix the wheat flour with the rest of the dough.
- Put the water and oil and mix until it looks smooth, put the yeast and mix gently
- Take it to the oven preheated to 240 degrees, leave it there until it bakes, it takes about 20 min...
- Use whatever frosting you think is best, and this cake is not meant to be unmoulded, cut and serve and leave it in the pan.
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