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donuts

Curtir receita

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

4 servings

Ingredients

  • Wheat flour with yeast | 2 cup
  • Sugar | 6 tablespoon
  • Eggs | 4 unit(s)
  • Butter | 2 tablespoon
  • Salt | 20 g

Recipe

  1. First add the sugar and yeast in a bowl. Mix and add the margarine, salt and eggs.
  2. Gradually add the flour and water, alternating. Then knead the dough so that it is homogeneous.
  3. Use a circular shape or cutter to make the "hole" that is in the middle of the donut and it will be finished.
  4. Then, fry the donuts in oil until golden. It's done.

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