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donut

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Coconut Flour40 g
  • Milk or plant-based drink150 ml
  • Yeast3 teaspoon
  • Cocoa powder 70%30 g
  • Chocolate bar 70% cocoa1 unit(s)
  • egg whites3 unit(s)
  • Oats200 g
  1. In the mixer or blender, mix eggs, whites and vegetable drink.
  2. Then, with a spoon, mix the flours, cocoa powder, whey and yeast and stir lightly until the dough is homogenized.
  3. When the dough is very homogeneous, put the mixture in a donut shape and take it to the oven at 180°C for 25 minutes.
  4. For the donut topping, just melt the 70% chocolate in a bowl and dip half of the donut in it to form the shell.

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