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donut dough
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
6 servings
Marcos Marcilio
@marcosmarcilio- Ingredients
- Recipe
- Egg2 unit(s)
- Milk200 ml
- Margarine1 tablespoon
- Sugar1/2 cup
- Wheat flour2 cup
- Baking powder1 tablespoon
- Crack the eggs into a measuring cup and top up with the milk.
- Mix the margarine, sugar, flour and yeast and knead the dough.
- Let it rest for 15 minutes
- Roll out the dough with the help of a rolling pin and cut the donuts using 2 cups of different sizes
- Fry the donuts in warm oil until golden on the outside.
- After cooling, carefully cut in half and fill with flavor of your choice.
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