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Dog cake (salty)

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Dog cake (salty)


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Tempo de preparo

19 min(s)


1 servings

Ana Beatriz

  • Ingredients
  • Recipe
  • Oat flour6 tablespoon
  • Oat flakes2 tablespoon
  • Egg2 unit(s)
  • Chicken breast300 g
  • Carrot2 unit(s)
  • Olive oil1 tablespoon
  • Water1/2 cup
  1. In a bowl, place the water, oil and eggs and mix.
  2. Add the oatmeal, rolled oats, chicken and carrots. Mix well until obtaining a homogeneous mass.
  3. Place in individual forminhas or in a container and take it to the preheated oven at 180ºC for about 15 minutes.
  4. Detail: If you want, you can make it in the microwave. Just heat the microwave for 1 minute. Then, place the molds or the container in the microwave for 15 minutes.
  5. Note: the photo is not very good because it was the last minute TWT

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