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Tempo de preparo

1 hour(s)


10 servings


  • Sour cream | 1 can(s)
  • Chocolate powder | 2 cup
  • Chocolate bar | 200 g
  • Unflavored gelatin in foil | 1 unit(s)


  1. Mix the cream and chocolate and hit the blender until everything is mixed, add the unflavored gelatin leaves and mix then put it in a cup, piris or whatever you prefer and take it to the fridge for 1 hour

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